Season 2 • Episode 6
LatestIn the grand final, the chefs must recreate this mighty meaty meal or else the tantalising recipe will remain a pie in the sky.
A cooking contest hosted by Scott Pickett and Poh Ling Yeow, where highly awarded chefs at the top of their game, go head-to-head to perfectly replicate famous Aussie snacks. Plus, Yvie Jones journeys deep into our food factories to find the secrets that go into the creation of Australia’s favourite snacks.
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